THE TASTE OF KNOWLEDGE

When the tasting experience involves an understanding of the food and wine products and their

history, everything takes on a more authentic flavour. In a journey that will acquaint you with Italy’s regions and raw materials, you will come into contact with local production processes and traditions.



An Experience to discover Italy's culinary treasures that will reach its climax at the Sunday Lunch, during which you will be able to savour an original menu of food and wine products created by a local chef.